Satisfy your customers and your bottom line by serving individual desserts at your next event.
Individual desserts are the affordable alternative to full size desserts. At 2.5- to 3.1-oz. each, with a food cost of just over one dollar, these desserts are both on-trend and highly-profitable. Available in 12 varieties including Red Velvet, Key Lime Pie, Pineapple Upside Down Cake and Tiramisu.