Individual desserts are of the hottest trend in foodservice and the Bistro Collection™ Individual Desserts give you 12 great ways to capitalize on this great opportunity! Featuring 2.5- to 3.1-oz. sizes and food cost of just over one dollar, these desserts appeal to patrons who would otherwise pass on dessert. Available in 12 varieties including Red Velvet, Key Lime Pie, Pineapple Upside Down Cake and Tiramisu.